Job Description
We are looking for an experienced and creative Chef to join our team. The ideal candidate will have a passion for creating delicious dishes, a strong understanding of food safety and sanitation, and the ability to work in a fast-paced environment. The successful candidate will be responsible for menu development, food preparation, and managing the kitchen staff. We are looking for someone who is able to work independently and as part of a team, and who is committed to providing the highest quality of service.Responsibilities:Create and develop recipes for new dishes.Prepare and cook meals in a timely manner.Ensure that all dishes are cooked to the highest standards of quality.Maintain a clean and safe working environment.Manage kitchen staff and delegate tasks appropriately.Ensure that all food is stored and handled correctly.Monitor stock levels and order supplies as needed.Job Type: FreelanceSalary: £11.78-£12.50 per hourBenefits:Company pensionFlexitimeSchedule:Day shiftFlexitimeMonday to FridayOvertimeWeekend availabilitySupplemental pay types:Bonus schemeCommission payPerformance bonusTipsYearly bonusAbility to commute/relocate:Cardiff, CF3: reliably commute or plan to relocate before starting work (required)Licence/Certification:DBS (preferred)Work Location: In person
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